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Above Sea Level magazine is a publication from the UK and events platform designed to start a different type of conversation around wine. By looking at wine in the context of food, design, people and places our hope is that it becomes an easier, more natural part of our conversation. This is something we explore through our magazine, events and project collaborations with other like minded people, brands and initiatives. Our aim is to connect people with wine in an authentic, memorable way. We work with wine, food and lifestyle brands and publishers on a project-by-project basis and specialise in content creation, project development and event strategy.