Cereal Magazine
Cereal Magazine is a travel and style publication based in the United Kingdom. Cereal magazine is rooted in our passions – for food, for travel. And for books too, with all the wonderful things they can teach us. Isn’t every day better when you learn something new? Each issue will contain expositions of edible topics, travel destinations, as well as profiles on products, people and places. In part, Cereal magazine is aimed at our inner child. Back when we were little, we learned many a fun fact from the back of cereal boxes. One of our fondest memories of childhood is of waking up to a huge bowl of something crunchy and milky, devouring the words and pictures on the back of the packet. These boxes were the first thing we read each day, and they taught and entertained us. Hence, Cereal.
Cereal Magazine
Details
- Country: United Kingdom
- Language: English
- Frequency: 2 issues/year
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Food & Drink · Travelling
Cereal Magazine – Volume 21
Cereal Magazine Volume 21 is available now on loremnotipsum.com. In this volume, we consider the subject of preservation. We visit the Goetheanum, and rediscover the work of Auguste Rodin and the designs of Hvidt & Mølgaard. We tour the collection of Sir John Soane’s Museum and the Oxford Botanic Garden, and contemplate memory and identity.CHF 25.00 (incl. VAT) Sold out -
Food & Drink · Travelling
Cereal Magazine – Volume 20
Cereal Magazine Volume 20 is available now on loremnotipsum.com and looks to the restorative power of art and nature. Cereal Magazine Volume 20 visits Hiroshi Sugimoto’s Enoura Observatory and the home of master stonecutter Masatoshi Izumi in Japan, MONA in Tasmania, and Pavillon Le Corbusier in Switzerland.CHF 24.00 (incl. VAT) Sold out -
Food & Drink · Travelling
Cereal Magazine – Volume 19
Cereal Magazine Volume 19 is out now! Cereal Magazine Volume 19 looks towards Korea and explores the architecture of Itami Jun, the photography of Koo Bohnchang, and the Dansaekhwa art movement.CHF 24.00 (incl. VAT) Sold out -
Food & Drink · Travelling
Cereal Magazine – Volume 18
Cereal Magazine Volume 18 is out now! The Autumn/Winter issue delves into the subject of legacy. The cover of Volume 18 features Rupi Kaur, who discusses how her heritage has shaped her own burgeoning legacy as a poet and performer.CHF 24.00 (incl. VAT) Sold out -
Food & Drink · Travelling
Cereal Magazine – Volume 17
Cereal Magazine Volume 17 is out now! In this volume, we explore the theme of process. We converse with Faye and Erica Toogood, discuss garden design with Luciano Giubbilei, and perfumery with Lyn Harris.CHF 24.00 (incl. VAT) Sold out -
Food & Drink · Travelling
Cereal Magazine – Volume 16
Cereal Magazine Volume 16 is out now! This issue focusses on the subject of collecting, exploring many different interpretations of this theme – from collecting art, furniture and books, to collecting wisdom and memories, and acquiring land in an ever-evolving approach to conservation.CHF 24.00 (incl. VAT) Sold out -
Food & Drink · Travelling
Cereal Magazine – Volume 15
Cereal Magazine Volume 15 is out now! In this volume, we explore the theme of sustainability, discuss architecture with Tadao Ando, and examine a framework for design with Ilse Crawford. We visit Mexico City to experience Casa Luis Barragán and Pujol, and escape to Malibu and Montenegro.CHF 24.00 (incl. VAT) Sold out -
Food & Drink · Travelling
Cereal Magazine – Volume 14 (Limited Edition)
Cereal Magazine Volume 14 (Autumn/Winter 2017) is available now! A limited edition cover of Cereal Volume 14, featuring an illustration of Farnsworth House by Frédéric Forest. Presented in a special, grey Colorplan bellyband, finished with matt black print.CHF 27.00 (incl. VAT) Sold out -
City Guides · Travelling
Cereal City Guide – Los Angeles
The Cereal City Guide Los Angeles is out now. This guide to Los Angeles features a discerning edit of our favourite places to visit, alongside interviews with select locals, plus essays on the iconic aspects of LA – from its mid-century architecture to its beach culture.CHF 21.00 (incl. VAT) Sold out -
Food & Drink · Travelling
Cereal Magazine – Volume 14
Cereal Magazine Volume 14 is here! In this volume we visit the iconic Farnsworth House, tour the cities of Chicago and Edinburgh and escape to the Shetland Islands. And we spend the day at Wimbledon, interview Vincent Van Duysen and Grant Achatz.CHF 25.00 (incl. VAT) Sold out -
Food & Drink · Travelling
Cereal Magazine – Volume 13
Cereal Magazine Volume 13 is available now! In this volume, we discuss design with John Pawson and Margaret Howell, explore the cities of Sydney and London, and escape to Sri Lanka and Bali.CHF 25.00 (incl. VAT) Sold out -
Food & Drink · Travelling
Cereal Magazine – Volume 12
Cereal Magazine Volume 12 is available now! This volume features travel chapters on Rajasthan (India), S. California (USA), and the Faroe Islands.CHF 23.00 (incl. VAT) Sold out