Christmas Gift Ideas for Gourmets

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    The Weekender Nr. 40 – loremnotipsum.comThe Weekender Nr. 40 – loremnotipsum.com
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    The Weekender Nr. 40 (Deutsch)

    The Weekender Nr. 40 (Deutsch) ist erhältlich bei LOREM (not Ipsum). Die Sommerausgabe nimmt Dich mit auf Mallorca, Kalymnos, nach Berlin, Scarborough, Leipzig, Antwerpen und London.
    CHF 17.00 (incl. VAT) Sold out
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    Sandwich Magazine Issue 7 (The Ice Cream Issue) – loremnotipsum.com

    Sandwich Magazine – Issue 7

    Sandwich Magazine Issue 7 (the Ice Cream Issue) is available now on loremnotipsum.com. It's summer and it's the Ice Cream Sandwich issue!
    CHF 22.00 (incl. VAT) Sold out
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    Foyer Magazine Issue 2 (the Hearth & Home) – loremnotipsum.com

    Foyer Magazine – Issue 2

    Foyer Magazine Issue 2 (the Hearth & Home Issue) is here. The second issue presents a special focus on what it feels like to belong, in all its shapes and sizes through the concept of ‘home’.
    CHF 20.00 (incl. VAT) Sold out
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  • Sandwich Magazine Issue 6 (The Leftovers Issue) – loremnotipsum.com
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    Sandwich Magazine – Issue 6

    Sandwich Magazine Issue 6 (The Leftovers Issue) is available now on loremnotipsum.com. Here it is, our Christmas special – the Leftovers Sandwich issue... and it’s as packed as the muffaletto-style sandwich created for us by cover star, chef and food writer, Gizzi Erskine.
    CHF 13.20 CHF 22.00 (incl. VAT) (incl. VAT)
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    The Weekender Magazin Nr. 39 (Deutsch) – loremnotipsum.comThe Weekender Nr. 39 – loremnotipsum.com
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    The Weekender Nr. 39 (Deutsch)

    The Weekender Nr. 39 (Deutsch) ist erhältlich bei LOREM (not Ipsum). Die neue Ausgabe ist die Winterausgabe 2022/2023 und nimmt Dich mit in die Schweiz, nach Mallorca, Finnland, Portugal, Berlin, Paris, Wald, Kirgistan, Moldau und Japan.
    CHF 17.00 (incl. VAT) Sold out
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    Cheese Magazine Issue 3 – loremnotipsum.comCheese Magazine Issue 3 – loremnotipsum.com

    Cheese Magazine – Issue 3

    Cheese Magazine Issue 3 is as diverse in location as the first two issues, and it would be fair to say that this issue gets close and personal with the wonderful animals that make the cheeses we love.
    CHF 22.00 (incl. VAT) Sold out
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    Sandwich Magazine Issue 5 (the Brisket Issue) – loremnotipsum.com

    Sandwich Magazine – Issue 5

    Sandwich Magazine Issue 5 (The Brisket Issue) is available now on loremnotipsum.com. It is written as a celebration of the often overlooked, but universally beloved culinary creation, the sandwich.
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  • The Slow Press Volume 4 – loremnotipsum.comThe Slow Press Volume 4 – loremnotipsum.com
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    The Slow Press Volume 4

    The Slow Press Volume 4 is available now on loremnotipsum.com. An independent food magazine based in Singapore fixated on the rich stories behind what we eat. Through longform journalism, design, illustration, and photography, the magazine seeks to bring Singapore’s vibrant food heritage to the foreground in an introspective, yet quirky and fun way. Volume 4 explores the theme of portions large and small - kueh economics, fine dining in tiffins, food miniatures, private dining, and even mukbang.
    CHF 23.00 (incl. VAT)
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    SOLO Magazine – Issue 8

    SOLO Magazine Issue 8 is featuring: By the means of senses, It all starts with a name: It all starts with a name: Typica, The best coffee sip, The sound of coffee, Origins of coffee, Cold brew anytime, Life stories, Creativity through chaos, Ice ice baby, Going places, Using coffee as a tool for change, Journal, Riding Mallorca, The cultivation of hope, Dona Cafe + Spanish translations.
    CHF 16.20 CHF 27.00 (incl. VAT) (incl. VAT)
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    Foyer Magazine – Issue 1

    Foyer Magazine Issue 1 (the Connect Issue) is available now on loremnotipsum.com and explores how to connect with our mixed cultural identities. Foyer magazine is an independent publication exploring stories from people of mixed and third culture backgrounds and second-generation heritage.
    CHF 19.00 (incl. VAT)
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    Food Magazine Bundle 2 – loremnotipsum.comLuncheon Magazine Issue 4 – loremnotipsum.com
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    Food Magazine Bundle #2

    Discover our Food Magazine Bundle 2 on loremnotipsum.com with at least 15% of price advantage compared to the separate editions (available while stock lasts): Magazine F Issue 6 (Chocolate), Luncheon Magazine Issue 4 and Table Magazine Volume 3.
    CHF 77.35 (incl. VAT)
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    Travel Colours City Guide Cape Town – loremnotipsum.com
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    Travel Colours City Guide – Cape Town

    The Travel Colours Cape Town is available now at LOREM (not Ipsum). The Cape Town Guide is a City Guide for design-lovers who like to explore the trendiest places in each city, for travellers who see themselves as trendsetters.
    CHF 32.00 (incl. VAT) Sold out
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