Food & Drink
Food & Drink
Food is any substance consumed to provide nutritional support for an organism. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism’s cells to provide energy, maintain life, or stimulate growth. Historically, humans secured food through two methods: hunting and gathering and agriculture. Today, the majority of the energy required by the ever increasing population of the world is supplied by the industry. Most has its origin in plants. Some is obtained directly from plants; but even animals that are used as sources are raised by feeding them food derived from plants. Cereal grain is a staple food that provides more energy worldwide than any other type of crop. Corn (maize), wheat, and rice – in all of their varieties – account for 87% of all grain production worldwide. Most of the grain that is produced worldwide is fed to livestock. – Wikipedia
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Food & Drink
Noble Rot – Issue 34
Noble Rot Issue 34 is here. It doesn’t take an ancient Greek philosopher to recognise that the more you learn about wine, the more you know you don’t know. This was recently reaffirmed to Noble Rot at a restaurant in Switzerland’s Valais, when presented with a gigantic carte des vins full of almost totally unrecognisable bottles. In our defence, the fact that the Swiss (quite rightfully) refuse to share their venerable vinos – exporting as little as 1% of their annual production – means that outsiders barely catch a glimpse of their world class Fendants, Syrahs and Petite Arvines.CHF 22.00 (incl. VAT) Sold out -
Food & Drink · Sustainability
Rebel Roots – Issue 1 (Tomato)
Rebel Roots Issue 1 (Tomato) is here. In our inaugural issue, join us as we delve into Tomatoni’s fascinating world, exploring his family, friends, and uncovering the intriguing roots of the tomato. Featuring insights from Horta de la Mercé, Origo, Enmezcalarte, Kraft Heinz and our collaborators at oríGenes Festival.CHF 26.00 (incl. VAT)Last item in stock -
Food & Drink
FUET Magazine – Volume 4 (Internet)
FUET magazine issue 4 (Internet) is out now. Spam, Oversharing over eating, The internet made me famous!, Bureau of Home Economics, The internet of food, trapperware, @Encarni19691, Generation Tasty, MOFAD, #Saddesklunch.CHF 16.00 (incl. VAT) Sold out -
Food & Drink
FUET Magazine – Volume 3 (Politics)
FUET magazine issue 3 (Politics) is available now on loremnotipsum.com. Self–sufficiency as a revolutionary act, Les Aliments Refusées, The Gaza Kitchen, Miguel Brieva, Conflict Kitchen, Adbusters, Food and Feminism, Don Pasta, Sabia Bruta, Vote with your fork.CHF 24.00 (incl. VAT) Sold out -
Food & Drink
FUET Magazine – Volume 2 (Icons)
FUET magazine issue 2 (Icons) is out now. When we launched the first issue of FUET Magazine, we decided to write about food from a different perspective, making the connections to aspects of culture that didn’t seem obvious at first glance or that we didn’t tend to make very often.CHF 24.00 (incl. VAT) Sold out -
Food & Drink
FUET Magazine – Volume 1 (Rituals)
FUET magazine issue 1 is out now. In this first issue, we focus on the Rituals and other paraphernalia around food, with an interview with artist Antoni Miralda, a story about cooking, magic and witchcraft with a couple of love potions, an article about dinning with the dead or a menu created by “No más – de mamá”.CHF 24.00 (incl. VAT) Sold out
