Chickpea Magazine – Issue 25 - Buy from LOREM (not Ipsum)

Chickpea Magazine Issue 25 (the Family Issue) is out now. A limited edition, high quality issue at nearly 100 pages that will last you for years to come. Perfect-bound, luxurious matte finish at 8.25×11″. A wonderful ad-free, screen-free reading experience.

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What’s in this issue

the chef that made me • the easiest vegan holiday dinner ever • vegan girl scout cookies • an ethical toybox • dinner for all: cooking for an inter-dietary family • post-natal veganism • joyful living: finding home & community through food • and more!

Our faves from this issue

Savory recipe: curry squash soup

Sweet recipe: bourbon brown sugar apple crumble

Notable feature: veggie tales: getting your kids (and you) to enjoy veggies

 

Article No. bfchickpea0025 Published by Chickpea Magazine Manufactured in USA Available in English Tag Reading situation Coffee Shop · Home Weight 370 g Dimensions 29 × 22 × 1 cm

What’s in this issue

the chef that made me • the easiest vegan holiday dinner ever • vegan girl scout cookies • an ethical toybox • dinner for all: cooking for an inter-dietary family • post-natal veganism • joyful living: finding home & community through food • and more!

Our faves from this issue

Savory recipe: curry squash soup

Sweet recipe: bourbon brown sugar apple crumble

Notable feature: veggie tales: getting your kids (and you) to enjoy veggies

 

Article No. bfchickpea0025 Published by Chickpea Magazine Manufactured in USA Available in English Tag Reading situation Coffee Shop · Home Weight 370 g Dimensions 29 × 22 × 1 cm
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