Hot Rum Cow Issue 6 (The Future Issue) is available now on loremnotipsum.com. Welcome to the age of synthetic alcohol, edible bottles, cloud cocktails, sober pills and robo-bars. It’s not booze as we know it. It’s future boozing.
Hot Rum Cow magazine is an independent publication for people who are fascinated by great beers, wines & spirits – and the extraordinary stories behind them. The Hot Rum Cow magazine is named after a warm cocktail made from rum, milk, brown sugar and nutmeg. Some people love it, others don’t get it – and that’s exactly the sort of magazine we are publishing. Hot Rum Cow magazine was published four times per year by White Light Media (Edinburgh).
- Custom Quaffing. The ultimate bespoke cocktail
- On a Bender: Let fly Futurama’s drinking machine
- World’s Best Beer. How monks left us wanting more
- Martini Mayhem. Your guide through 150 hazy days