Luncheon Magazine – Issue 8

CHF 29.00 (incl. VAT)

Luncheon Magazine Issue 8 (Autumn/Winter) is available now at LOREM (not Ipsum). Luncheon is a style and culture magazine that invites old and new friends of all generations and cultural experiences to share their views, life and work over lunch.

Different covers available. Will be delivered as parcel due to its extended format.

Out of stock

Want to be notified when this product is back in stock?

Out of stock

Luncheon Magazine Issue 8 (Autumn/Winter) is available now at LOREM (not Ipsum) and comes with different covers. Luncheon Magazine Issue 8 is a bumper issue with more content.

Luncheon is serving a cultural feast for issue 8; art by, stories on and conversations over lunch with Robert Wyatt, Alfie Benge, Lulu Kennedy, Alexis Taylor, Joyce Ng, Gareth Casey, Brian Molloy, Paolo Roversi, Sadie Coles, Ibrahim Kamara, Naum Gabo, Jeremy Lee, Robbie Spencer, Toyin Ojih Odutola, Martin Clark, Annie Collinge, Peter Rose Pulham, Kareem Reid, William N. Copley, Germano Celant, Ben Toms, Rose Carrarini, Issy Wood, Robbie Spencer, Lars Brønseth, Madoka Rindal, Kuba Ryniewicz, Steven Campbell, Nam June Paik, Carol Campbell, Wiltons, Beca Lipscombe, Sarah McCrory, Jacob Lillis, Mairi McKenzie, Sophie von Hellermann, Philippe Garner, Jack Davison, Sook-Kyung Lee, Ronan Mckenzie, Rudy Simba Betty, Charlie Porter, Silka Rittson-Thomas, Valentina Ravaglia, Julie Greve, Reginald Moore, Alice Neale, Martine Rose, Isabelle Sayer, Fergus Henderson, John Booth, Margot Henderson, Estelle Hanania, Rollo Jackson, Mattias Karlsson, Marie Chaix, Lucy Kumara Moore, Ola Rindal and Jackson Boxer.

Luncheon Magazine is a new food magazine from London (UK). The magazine is published in a format of 270 x 380 mm. The Magazine is a style and culture publication that invites old and new friends of all generations and cultural experiences to share their views, life and work over lunch. From simple jam sandwiches in the park to home-cooked feasts, to hours spent in chic restaurants, the conversation and visual content is inspired by this midday treat created by a top-table of writers, photographers and artists.

Details: Luncheon Magazine – Issue 8

284 pages, 38 × 27 cm, Softcover

Published by Luncheon Magazine
Manufactured in United Kingdom
Available in English
Article No. bfluncheon0008
Weight 1800 g
Dimensions 40 × 28 × 3 cm

You may also like

  • ·

    Kinfolk Magazine – Issue 33

    Kinfolk Magazine Issue 33 (the Education Issue) is out now. From interviews with celebrated academics and alternative practitioners to a fashion editorial set in the most visually inspiring school in Denmark, Issue Thirty-Three of Kinfolk considers how education might be reimagined for a time when cognitive scientists are increasingly insistent that there is no expiry date on our brain’s ability to learn.
    CHF 19.20 CHF 24.00 (incl. VAT) (incl. VAT)
    In stock
  • Perfect Strangers Magazine – Issue 2

    Perfect Strangers Magazine Issue 2 is out now. How do you interpret Peking opera for a Finnish audience? What is it like navigating a cross-cultural marriage in a remote town in southwestern Japan? Or working as a tour guide in Cairo? Delve into these stories, and many more, in our second issue.
    CHF 24.00 (incl. VAT)
    Last item in stock
  • ·

    Moon Magazine – Issue 7

    Moon Magazine Issue 7 is out now, featuring Stylist Lucinda Chambers, Designer Paloma Wool, Artist John Booth, Stylist Camille Bidault-Waddington, Ice-Cream Maker Kitty Travers, Jewellery Designer Joy BC, Shoots by Osamu Yokonami, Juliette Abitbol, Edouard Sanville, Lotte Van Raalte, Damien Maloney, Josie Gealer Ng, Josh Shinner, Alannah Cooper.
    CHF 24.00 (incl. VAT)
    In stock
  • Elementum Journal – Edition Five

    Elementum Journal Edition Five is out now. In Edition Five we explore the theme of 'hearth' – the places that gather us in and the routes that guide us home. Elementum is an independent literary journal with a focus on nature writing and visual storytelling.
    CHF 29.00 (incl. VAT)
    2 items in stock
  • · · · ·

    Salt & Wonder – Issue 2

    Salt & Wonder Magazine Issue 2 from Vienna (Austria) is available at LOREM (not Ipsum). Issue 2 is exploring the arctic north and the culinary side of Reykjavik (Iceland). Each page of the magazine is assembled by our small team with the utmost care and intimacy.
    CHF 23.00 (incl. VAT)
    In stock
  • Lindsay Magazine No. 1

    Lindsay magazine No. 1 is out now. In Issue No. 1 we meet Australian fashion icon Jenny Kee in the Blue Mountains, translator from Italian Ann Goldstein in New York City, and French-Cuban duo Ibeyi in London.
    CHF 20.00 CHF 25.00 (incl. VAT) (incl. VAT)
    2 items in stock
  • ·

    Luncheon Magazine – Issue 5

    Luncheon Magazine Issue 5 (Spring/Summer) is available now at LOREM (not Ipsum). Luncheon is a style and culture magazine that invites old and new friends of all generations and cultural experiences to share their views, life and work over lunch.
    CHF 39.00 (incl. VAT)
    2 items in stock
  • Sale –15%
    CURA Magazine Issue 29 – loremnotipsum.comCURA Magazine Issue 29 – loremnotipsum.com
    · ·

    CURA Magazine – Issue 29

    CURA Magazine Issue 29 is out now. After a yearlong research into the body, the new issue of CURA asks the questions: how can we be revolutionary? Through a kaleidoscopic range of vision, images and actions, artists figure out the production of a new social body and challenge the establishment.
    CHF 23.00 (incl. VAT)
    Last item in stock
  • ·

    Luncheon Magazine – Issue 4

    Luncheon Magazine Issue 4 (Autumn/Winter) is available now at LOREM (not Ipsum). Luncheon is a style and culture magazine that invites old and new friends of all generations and cultural experiences to share their views, life and work over lunch.
    CHF 39.00 (incl. VAT)
    In stock
  • Pasture Magazine – Issue 0

    Pasture Magazine Issue 0 is out now. 144 pages of Ingredients, Waste, The Chef, Pinch Pottery, Bread, Seasoning, Pausing, Beer, Garden Recipes, Beef, History, Mushrooms, interviews with 64 degrees, Silo, Brooklyn Beer, Halen Mon and recipes from Anna Jones, Newton & Pott and more.
    CHF 23.00 (incl. VAT)
    Last item in stock
  • ·

    Gather Journal No. 4 – Cocoon

    Gather Journal No. 4 (Cocoon) is available now at LOREM (not Ipsum). In the new “Cocoon” issue we explore every incarnation of the word, from recipes that impart a warm, cozy, and distinctly cocoon-like feeling, to those that visually mimic its wrapped and bundled form.
    CHF 25.00 (incl. VAT)
    In stock

Get exciting news and discounts in your inbox

Subscribe to our newsletter and get a 15% discount for your first order.