FUET Magazine
FUET magazine is a biannual publication for food lovers and magazine collectors from Barcelona (Spain). FUET was founded in October 2013. It was launched because of a shared love of food and cooking, and a desire to create a magazine with staying power on your bookshelf; one that you could return to again and again for inspiration. If we can, with our recipes, words and images, inspire a great meal and maybe a smile, then we are satisfied.
FUET Magazine
Details
- Country: Spain
- Language: English/Spanish
- Frequency: 2 issues/year
-
Food & Drink
FUET Magazine – Volume 4 (Internet)
FUET magazine issue 4 (Internet) is out now. Spam, Oversharing over eating, The internet made me famous!, Bureau of Home Economics, The internet of food, trapperware, @Encarni19691, Generation Tasty, MOFAD, #Saddesklunch.CHF 16.00 (incl. VAT) Sold out -
Food & Drink
FUET Magazine – Volume 3 (Politics)
FUET magazine issue 3 (Politics) is available now on loremnotipsum.com. Self–sufficiency as a revolutionary act, Les Aliments Refusées, The Gaza Kitchen, Miguel Brieva, Conflict Kitchen, Adbusters, Food and Feminism, Don Pasta, Sabia Bruta, Vote with your fork.CHF 24.00 (incl. VAT) Sold out -
Food & Drink
FUET Magazine – Volume 2 (Icons)
FUET magazine issue 2 (Icons) is out now. When we launched the first issue of FUET Magazine, we decided to write about food from a different perspective, making the connections to aspects of culture that didn’t seem obvious at first glance or that we didn’t tend to make very often.CHF 24.00 (incl. VAT) Sold out -
Food & Drink
FUET Magazine – Volume 1 (Rituals)
FUET magazine issue 1 is out now. In this first issue, we focus on the Rituals and other paraphernalia around food, with an interview with artist Antoni Miralda, a story about cooking, magic and witchcraft with a couple of love potions, an article about dinning with the dead or a menu created by “No más – de mamá”.CHF 24.00 (incl. VAT) Sold out
of 1 Pages