Table Magazine Volume 7

CHF 24.00 (incl. VAT)

Table Magazine Volume 7 explores the concept of Togetherness. From desserts that taste best when shared, like our Almond & Honey Cake, to Courgette Carbonara made by mother and daughter. Drinks writer & broadcaster Abbie Moulton explores the age-old adage “what grows together, goes together”. Food writer and self-professed egg enthusiast Ed Smith is on a mission to increase egg consumption in his piece ‘Happiness is Egg Shaped’.

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Out of stock

This product is sold out, but you may also like:

  • Table Magazine Volume 3

    Table Magazine Volume 3 is here. Salt is the star of this issue and shows up in almost every story and recipe; and we even asked Jennifer Cunningham, a self-proclaimed lover of salt, to share her devotion to the tangy spice in a form of a love letter.
    CHF 13.20 CHF 22.00 (incl. VAT) (incl. VAT)
    In stock
  • Table Magazine Volume 4

    Table Magazine Volume 4 is here. With a subject such as family we couldn’t feature only one main ingredient in Volume 04. Ginger and Turmeric are part of the Zingiberaceae family, both known for their healing properties we can’t think of a more apt time to feature both of these gnarly roots. It’s a packed issue, one that is close to all of our hearts. We hope that this brings you a bit of joy wherever you may be.
    CHF 13.80 CHF 23.00 (incl. VAT) (incl. VAT)
    2 items in stock
  • Table Magazine Volume 8

    Table Magazine Volume 8 celebrates stories of fortitude and resilience. The pages are filled of the gentle magic people have woven into the everyday, even in the hardest of circumstances. We see and honour their strength in these stories, and celebrate the bright hope they carry. May some of it find you through each page.
    CHF 24.00 (incl. VAT)
    In stock
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    CHF 24.00 (incl. VAT)
    2 items in stock

Table Magazine Volume 7 is available now on loremnotipsum.com. Join us for Volume 7 where we explore the concept of Togetherness. From desserts that taste best when shared, like our Almond & Honey Cake, to Courgette Carbonara made by mother and daughter. Drinks writer & broadcaster Abbie Moulton explores the age-old adage “what grows together, goes together”. Food writer and self-professed egg enthusiast Ed Smith is on a mission to increase egg consumption in his piece ‘Happiness is Egg Shaped’. Our team also brings you along to their travels to Athens, Greece where they marvel at the monuments old and new.

Table Magazine is a bi-annual food, travel and lifestyle publication based in the United Kingdom. With each issue of Table Magazine we aim to celebrate the people shaping our food culture as well as the community. Accompanying these stories there will be a curated selection of travel and design features, recipes, restaurant highlights and thought provoking essays.

Published by Table Magazine
Manufactured in United Kingdom
Available in English
Reading situation Coffee Shop · Home
Article No. bftablemag0007
Weight 800 g
Dimensions 29 × 24 × 2 cm

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