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Froh Magazin Nr. 8 (Spiel) – loremnotipsum.com

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FROH! Magazin «Spiel» ist erhältlich auf loremnotipsum.com. Und eine Hommage an die großen Spielebücher der 70er und 80er Jahre, in denen Spiele noch Spaß für die ganze Familie bedeuteten und es nichts zu verlieren gab, außer sich selbst. Im Spiel ist alles möglich: Wettessen gegen einen ausgewachsenen Braunbären, Salat aus Pampelmusen, ein Labyrinth aus Maispflanzen und mit 60 Jahren noch Clown werden. Unsere Sommerausgabe ist der Erinnerung an unsere Kindheit entsprungen.

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Culture · Economy · Society

ABSTRAKT Magazine No. 7 – Defence

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ABSTRAKT Magazine No. 7 is out now. Survival Strategies in the 21st century. The world is opening up more and more. Progressive globalisation, the continuous fall of national borders and trade barriers and relaxed copyright rules are clear evidence. Also available in German.

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Culture · Economy · Society

ABSTRAKT Magazin No. 7 – Abwehr

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ABSTRAKT Magazin No. 7 is erhältlich. Überlebensstrategieren im 21. Jahrhundert. Die Welt wird immer offener. Davon zeugen die fortschreitende Globalisierung, der kontinuierliche Abbau von Landes- und Handelsgrenzen oder gelockerte Urheberrechte. Auch erhältlich in Englisch.

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Design · Digital Culture

Offscreen Magazine – Issue 2

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In the second issue Offscreen speaks with the legendary Iconfactory founder Gedeon Maheux, Berlin's Wunderkind Christian Reber, robot-inspired app maker Mark Jardine, Sketchnote artist Eva-Lotta Lamm, retro-game designer Shaun Inman and British Software entrepreneur Dan Counsell.

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Sustainability · Travelling

FROH! Magazin «Luxus»

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FROH! Magazin «Luxus» ist da. Das Winterheft erzählt von den Dingen: ein verlorener Zehner, eine Villa mit 10 Zimmern, Autogrammkarten und Geldgeschenke, die keiner annimmt.

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City Guides · Food & Drink · Photography · Travelling

Boat Magazine – Issue 4

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Boat Magazine Issue 4 is out now (the Athens (Greece) Issue). We arrived in Athens in the eye of the storm – the economy is dire, some of the worst statistics out there are topped right here in Athens.

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Design · Digital Culture

Offscreen Magazine – Issue 1

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Offscreen Magazine Issue 1 includes conversations with web standards wizard Dan Cederholm, all-round-talent Drew Wilson, former last.fm design lead Hannah Donovan, 37signals' designer and product manager Ryan Singer, design entrepreneur Andrew Wilkinson and pixel-perfectionist Benjamin de Cock.

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City Guides · Food & Drink · Photography · Travelling

Boat Magazine – Issue 3

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Boat Magazine Issue 3 (the London Issue) stayed anchored in London. With the coverage of the Olympics and the Jubilee, London was in full swing as being presented to the world in a wash of pomp of ceremony.

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Architecture

Apartamento Magazine – Issue 15

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Apartamento Magazine Issue 15 is out now! For too many people, being happy at home is pretty much an abstract idea, something they can’t know or imagine, until it appears on some taste maker’s must-have list, or in a magazine, or reposted on Tumblr.

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Odiseo Magazine Vol. 2 – loremnotipsum.com

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Erotic · Photography

Odiseo Magazine – Volume 2

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Odiseo Magazine Volume 2 is available now on loremnotipsum.com. Featuring Lina Scheynius’ self portraits, Jo Schwab’s "Habitual Grace", and Amy Hood as seen by the lens of Jonathan Leder.

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Culture · Food & Drink

The Gourmand – Issue 2

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The Gourmand Issue 2 is out now. Clare Considine shares her insights into the life of 85-year-old sushi master Jiro Ono. Natasha Hoare examines the legacy of Gordon Matta-Clark's 1970s SoHo eatery – a restaurant and a work of art in its own right.

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Magazine B Issue 56 (Michelin Guide) – loremnotipsum.com

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Culture · Design · Food & Drink

Magazine B – Issue 56 (Michelin Guide)

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Magazine B Issue 56 (Michelin Guide) is available now at LOREM (not Ipsum). Conceived in France in 1900 by tire company Michelin to encourage automobile traveling and thus the sales of Michelin tires, restaurant guidebook Michelin Guide has been a leader in popularizing gourmet culture for over a century. Preserving tradition while inspiring young chefs and providing a consistent reference point for diners of all backgrounds, the Michelin Guide today serves as the premier arbiter of restaurants, sparking media excitement and frenzy in cities worldwide.