Say ’hello’ to Makeshift Magazine Issue 4. A slender balloon floats over North Korea’s Bridge of No Return before releasing its cargo—messages from the outside world. Meanwhile, Chinese netizens break through digital walls to access censored media. For many, open communication remains a luxury.
Chickpea Magazine Issue 9 is available now: the Fall 2013 issue. This print issue includes 90 pages of autumnal inspiration.
Makeshift Magazine Issue 13 is available now! This time around, our vast contributor network brings you stories of hidden creativity from across the globe, including Kyrgyzstan, Uganda, Canada, Thailand and more.
Makeshift Magazine Issue 10 is out now. Powering Up will feature fuel smugglers, powerline pirates and amulet worshippers, all looking for some kind of energy to help propel them forward.
Chickpea Magazine Issue 8 is available now on loremnotipsum.com. Issue 8 includes 85 pages of crisp, fun, tasty content: fresh fruit desserts, a trip to the berry patch, Summer seaweed recipes, Summer skin survival and many more.
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MADE Quarterly Edition Four is available now at LOREM (not Ipsum). Edition Four features: Doug Johnston, Tangent Garment Care, Bozarthfornell Architects, Cody Cobb, Juniper Ridge, Daniel Emma, Scott Winegard, Donald Robertson, Aleksandra Pollner and Muller Van Severen and more…
MADE Quarterly Edition Three is available now on loremnotipsum.com. Edition Three features: Jean-Philippe Delhomme (FR), Michele Aboud (AU), Snickeriet (SE), Josh Oldenburg (US), Thaddeus Wolfe (US), NADAAA (US), Our/Vodka (DE), Lars Focke (DE), and more.
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The second edition of MADE Quarterly features: Mast Brothers (USA), Best Made Co (USA), Huet Brothers (NLD), Stevie Gee (GBR), Earth Tu Face (USA), March Studio (AUS), Uniform Wares (GBR), Henry Wilson (AUS), Ben Huff (USA) and Minimalux (GBR).
Lady Magazine Volume 1 is available now on loremnotipsum.com and comes in 6 covers by Tim Barber, Pamela Hanson, Sofia Sanchez & Mauro Mongiello, Dewey Nicks, Daniel Arnold and Will Cotton.
Lady Magazine Volume 0 is available now on loremnotipsum.com. This is the first volume. Contributors are: Bradbury Lewis, Tim Barber, Emily Freyer, Fabiola Alondra, Jess Dell, Julie Gilhart, Marlene Wetherell, Martynka Wawrzynia and many more.
The Cereal City Guide New York is available now on loremnotipsum.com. This guide to New York City features a discerning edit of our favourites places, alongside a photo essay of the city and personal essays by New Yorkers Fabrice Penot of Le Labo and Frank Muytjens of J. Crew.
Kinfolk Magazine Issue 18 (The Design Issue) is available now: For our winter edition, we explore the relationship between community and design. How can design strengthen bonds with our families, friends and neighbors? And how can good design improve our quality of life?
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Kinfolk Magazine Issue 17 (The Family Issue) is available now: The autumn edition of Kinfolk explores the relationships we have with our nearest and dearest, in all of their iterations.
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The London guidebook by Cereal features a discerning edit of our favourites places, alongside an extensive photo essay of the city, personal essays from Londoners we admire, a neighbourhood map, as well as a section of additional recommendations.
Kinfolk Issue 16 is out now: The Essentials Issue will explore the different meanings of life’s fundamentals and suggest ways we can incorporate them into our daily lives. We want to uncover the heart, the kernel, the foundation, the bedrock—whatever brings us back to our cores.
Cereal Magazine Volume 9 is available now! This volume features chapters on the cities of Melbourne, Australia; Bath, England; and Lisbon, Portugal. In the interlude, we tour Vitra Campus, interview the founder of Le Labo, and visit the Maldives.
Kinfolk Magazine Issue 15 (The Entrepreneurs Issue) is out now. For the Entrepreneurs Issue of Kinfolk Magazine, we explore the motivation and innovation that drives the spirit of entrepreneurship in our workplaces, as well as provide inspiration to balance our regular workdays with more leisure time.
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Kinfolk Magazine Issue 14 is out now: This edition has a seasonal theme that brings the focus back to the magazine’s core goals, ideas and values. The issue features personal essays, simple recipes, meaningful photo essays and portraits of people living the good life.
Cereal Magazine Volume 8 is available now. Volume 8 features Yukon (Canada), Hong Kong, and the English seaside town of St Ives.
Cereal Magazine Volume 7 is out now. Volume 7 features an extensive chapter on New York, Marrakech, and our hometown of Bristol.
We are happy to announce the latest Nourished Journal Edition Two. The new issue is now available at LOREM (not Ipsum).
Kinfolk Magazine Issue 12 is out now. Kinfolk's Summer edition (The Saltwater Issue) will explore the world’s oldest and most used seasoning while also looking at it—and us—in its natural habitat: the sea.
Cereal Magazine Volume 6 is out now. In the sixth volume of Cereal, we travel to Singapore; Brecon Beacons, Wales; and Vancouver, Canada.