Drift Magazine Volume 12 (Paris) is available now on loremnotipsum.com. Drift Volume 12 is a bundle of postcards from this beloved capital of art, culture, romance, history, fashion, and cuisine. But until recently, Paris wasn’t celebrated for its coffee. Although the city’s famous sidewalk cafes have become a glamorous backdrop against which people want to be seen, coffee merely served as prop—good for looking, not for drinking. Fortunately, changing tides have brought waves of coffee entrepreneurs and aficionados, who are creating an exciting, new coffee culture that has invaded Paris’s picturesque alleyways and grand boulevards. This issue visits the centuries and arrondissements, and peeks behind the old façades and new, that, together with the imagination and passion of Parisians and expats alike, make the City of Light an emerging destination for serious coffee roasters, brewers, and drinkers.
As one of the most recognizable backdrops in the world, Paris is a globally celebrated lookbook of quaint vignettes and glittering excess. Perhaps more than any other city in the world, it is the visual yardstick by which all others are measured. But this treasured gem is multifaceted, offering more than just the well-worn patina of emperors and flâneurs.
Drift Magazine is all about coffee. It’s about the people who drink it and the cities they inhabit, from consumers to coffeehouse owners to street venders to baristas. It’s about the ways coffee helps us chart the geography of our environment. Each issue, Drift brings you a glimpse of what it’s like to drink coffee in a different city. It highlights locals and visitors both, and explores what makes them tick.
Content: Drift Magazine – Volume 12 (Paris)
- A bright, yellow tricycle peddles (and pedals) coffee around the city in hopes of changing the lives of Paris’s homeless for the better.
- How an unlikely Ottoman, who received a frosty royal reception, introduced coffee and “Turkmania” to Parisians.
- Reflections by a lovesick traveler, in a Paris of cigarettes and coffee for a layover.
- Wading into the divide between brasseries from coffee shops, and appreciating their differences.
- From the chipped-paint storefront of an old cordonnerie—cobbler—to a fashion label in the gardens of a former palace, the face of Paris’s coffee shops are changing.
- And more…
Details
160 pages, offset-printed and perfect bound, full color on uncoated paper. Carbon neutral printing. No ads.
